GRILLED BACON ONION WEDGES

recipes

ALTE DOCUMENTE

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GRILLED BACON ONION WEDGES

2 Large Sweet Onions, Cut Into Wedges
8 Thick Slices Of Bacon
2 Tablespoons Of Brown Sugar (30ml)
2 Tablespoons Of Balsamic Vinegar (30ml) 24324l1111y
1 Tablespoon Of Molasses (15ml)

Wrap The Onion Wedges In Bacon And Fasten Them On With Soaked Bamboo Skewers. Place Them Into A Larges Sealable Plastic Bag. Add Balsamic, Sugar And Molasses And Toss Gently To Coat. Place In The Fridge For 1 Hour.

Preheat The Grill To Medium High Heat-3 Steamboats

Remove The Onions And Place Them On A Well Oiled Grill To Barbecue For Approximately 8-10 Minutes Per Side.

Yield: Serves 6

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