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New Year's Eve Chicken


New Year's Eve Chicken


* 2 pounds chicken wings

* salt and pepper to taste

* 1 1/2 cups Italian salad dressing

* 1/2 cup apricot jam

* 1/4 cup apple juice

* 1 (1 ounce) package dry onion soup mix


1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.

2. Arrange the chicken wings in a single layer in the prepared baking dish. Season with salt and pepper.

3. In a bowl, whisk together the Italian salad dressing, apricot jam, apple juice, and dry onion soup mix. Pour over the chicken.

4. Cover and bake 1 hour in the preheated oven, or until chicken is no longer pink and juices run clear. Remove lid during final 20 minutes of cooking.

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