Watermelon Salad

Watermelon Salad

1 8-pound seedless watermelon, peeled, cut into 1-inch pieces (about 16 cups)
½ cup fresh lemon juice (125 ml)
½ cup fresh lime juice (125 ml)
2/3 cup sugar (150 ml)
½ cup vodka (125 ml)
6 tablespoons Grand Marnier (90 ml)
¼ cup chopped fresh mint (60 ml)

Cut the watermelon out of its rind and cube it into 1-inch pieces. Put all the watermelon into a big bowl.

In a separate bowl, squeeze the lemons and limes. Add sugar and stir until it is dissolved. Add vodka and Grand Marnier.